| CID | 15938971 |
|---|---|
| CAS | 53-84-9 |
| InChI | InChI=1S/C21H27N7O14P2/c22-17-12-19(25-7-24-17)28(8-26-12)21-16(32)14(30)11(41-21)6-39-44(36, 37)42-43(34, 35)38-5-10-13(29)15(31)20(40-10)27-3-1-2-9(4-27)18(23)33/h1-4, 7-8, 10-11, 13-16, 20-21, 29-32H, 5-6H2, (H5-, 22, 23, 24, 25, 33, 34, 35, 36, 37)/p-1/t10-, 11-, 13-, 14-, 15-, 16-, 20-, 21-/m1/s1 |
| IUPAC Name | [[(2R, 3S, 4R, 5R)-5-(6-aminopurin-9-yl)-3, 4-dihydroxyoxolan-2-yl]methoxy-oxidophosphoryl] [(2R, 3S, 4R, 5R)-5-(3-carbamoylpyridin-1-ium-1-yl)-3, 4-dihydroxyoxolan-2-yl]methyl phosphate |
| Molecular Formula | C21H26N7O14P2 |
| Molecular Weight | 662.4 |
| Monoisotopic Mass | 662.10129752 |
| Polar Area | 324 |
| Complexity | 1110 |
| XLogP | -6.1 |
| Heavy Atom Count | 44 |
| Hydrogen Bond Donor Count | 6 |
| Hydrogen Bond Acceptor Count | 18 |
| Rotatable Bond Count | 11 |
| Physical Appearance | Fine White Lyophilized Powder |
| Stability | Lyophilized protein is to be stored at -20°C. It is recommended to aliquot the reconstituted (dissolved) protein into several discrete vials in order to avoid repeated freezing and thawing. Reconstituted protein can be stored at 4°C |



